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STRAY DOG BOURBON SUN TEA
HEIRLOOM CATERING
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HOME
MENUS
HAPPY HR & DAILYS
- HAPPY HOUR
- DAILY SPECIALS
EVENTS
CONTACT
STRAY DOG BOURBON SUN TEA
HEIRLOOM CATERING

curated menus by cuisine style

CLASSIC BRUNCH BUFFET $28pp

CLASSIC EGGS BENEDICT

CANADIAN BACON, POACHED EGG, HOLLANDAISE

STRAWBERRIES AND CREAM STUFFED FRENCH TOAST

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SCRAMBLED EGGS, LOCAL BACON AND BREAKFAST SAUSAGES

SPINACH AND GOAT CHEESE QUICHE W/ CHERRY TOMATO

ASSORTED BAGELS & MUFFINS W/ HONEY BUTTER & CREAM CHEESE

SMOKED SALMON BOARD W/ CAPERS, RED ONION AND TOMATO

SPRING MIX SALAD WITH BLUE CHEESE, WALNUT, RASPBERRY VIN

FRESH FRUITS & VEGETABLES W/ HONEY, YOGURT AND RANCH

BUILD YOUR OWN SALAD BAR $24pp

ROMAINE, SPINACH AND BABY GREENS

CHERRY TOMATO, RED ONION, AVOCADO, CUCUMBER, CARROT

GRILLED CHICKEN, GRILLED SHRIMP, CHOPPED BACON

CHEDDAR, BLUE CHEESE, CRUMBLED GOAT CHEESE

CHICKPEAS, CHOPPED EGGS, CORN SALAD, PICKLED POLE BEANS

CRANBERRIES, DRY APRICOTS

CROUTONS, WALNUTS, SUNFLOWER SEEDS

MIXED BREADS AND ROLLS WITH WHIPPED BUTTER

CHOICE OF THREE DRESSINGS

BUILD YOUR OWN DELI SANDWICH BUFFET $25pp

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DELI HAM, HOUSE-SMOKED PASTRAMI, ROASTED TURKEY, CAPICOLLO, SALAMI

WALDORF CHICKEN SALAD, TUNA SALAD

CHEDDAR, SWISS, BRIE, AMERICAN, SMOKED GOUDA

MACARONI SALAD, RED SKIN POTATO SALAD, COLESLAW

DILL AND BREAD & BUTTER PICKLES

BIBB LETTUCE, RED ONION, BEEFSTEAK TOMATO

GRAIN MUSTARD, YELLOW MUSTARD, MAYO, HOT PEPPER HOAGIE SPREAD, RUSSIAN DRES

ASSORTED BREADS AND ROLLS

HOUSE SALAD WITH BIBB LETTUCE AND THREE DRESSINGS

ANCIENT GRAIN & NOODLE BOWL BAR $22 pp

SOBA NOODLES, ANCIENT GRAINS

HULI HULI CHICKEN SKEWERS, CHARGRILLED PRAWN SKEWERS, TERIYAKI GRILLED TOFU

MISO SESAME GLAZED SWEET POTATO, SOFT BOILED EGG

CHARRED ONION, GRILLED PINEAPPLE, EDAMAME, ROASTED MUSHROOMS, AVOCADO

PEANUTS, CILANTRO, THAI BASIL, LIME, FRESH SLICED JALAPENO, BEAN SPROUTS

SRIRACHA, HOISIN, PEANUT SAUCE, THAI CHILI SAUCE

BUILD YOUR OWN BURGER BAR $22pp

BEEF, TURKEY AND PORTOBELLO BURGERS AND BUNS

COOPER SHARP AMERICAN, SWISS, SHARP CHEDDAR

AVOCADO, LETTUCE, TOMATO, ONION, DILL AND SPICY BREAD & BUTTER PICKLES

RED PEPPER RELISH, RED ONION JAM, KETCHUP, MUSTARD, MAYO, BBQ, SPICY SAUCE

LOCAL BACON, GRIDDLED ONION, SAUTEED MUSHROOMS

POTATO SALAD, COLESLAW, HOUSE-MADE POTATO CHIPS

GARDEN SALAD W/ CHEDDAR, RED ONION, TOMATO & CROUTON WITH TWO DRESSINGS

GARDEN SALAD WITH CHEDDAR, RED ONION, CHERRY TOMATO AND CROUTON WITH TWO DR

HAPPY HOUR PUB PARTY $25pp

HOUSE-ROAST BEEF, ROAST PORK AND SMOKED PULLED CHICKEN SLIDERS

HAND-BREADED CHICKEN TENDERS

HOT, MILD AND BBQ WINGS

PRETZEL BITES WITH BEER CHEESE AND DELI MUSTARD

FRENCH ONION DIP, BUFFALO CHICKEN DIP

FRESH FRIED POTATO CHIPS AND TORTILL CHIPS

CARROTS, CELERY, COLESLAW

GARDEN SALAD WITH RANCH, BLUE CHEESE AND BALSAMIC VINAIGRETTE

BBQ SAUCE, HONEY MUSTARD AND HORSIE SAUCE

OLD TAVERN BUFFET $28pp

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HAND BATTERED COD, SHEPHERD'S PIE, OLD TAVERN CHICKEN W/ WHISKEY CREAM SAUC

COLECANNON, BUTTERED PEAS AND CARROTS

BEET PICKLED EGGS, COLESLAW

CARAMELIZED LEEK DIP WITH HOUSE FRIED POTATO CHIPS

PUB SALAD WITH BEETS, CHEDDAR AND PICKLED POLE BEANS

CIDER VINAIGRETTE, THOUSAND ISLAND, RANCH, KETCHUP, TARTAR, COCKTAIL, LEMON

HOUSE-SMOKED BBQ BUFFET $32pp

HOUSE-SMOKED PULLED PORK, PULLED CHICKEN AND BABY BACK RIBS (+BRISKET $9PP)

SMOKED GOUDA AND BACON MAC AND CHEESE, POTATO SALAD

COLESLAW, BBQ BAKED BEANS, CORN ON THE COB

HOUSE ICEBERG SALAD WITH RED ONION, CHERRY TOMATO, CHEDDAR AND CROUTONS ORA

ORANGE POPPY DRESSING, RANCH AND BALSAMIC VINAIGRETTE

SLICED WATERMELON AND CANTELOUPE (IN SEASON)

CORNBREAD WITH WHIPPED HONEY BUTTER AND SEA SALT

STRAY DOG HONEY BOURBON BBQ SAUCE, CAROLINA DIP, TRAPPEY'S HOT SAUCE

CRAB LEG BOIL $43pp

CRAB LEGS, CLAMS, MUSSELS, SHRIMP, KIELBASA, BABY POTATOES & SWEET CORN

MACARONI SALAD, COLD SESAME BROCCOLI SALAD

ICEBURG SALAD WITH CORN, TOMATO, ONION AND CHEDDAR

FRESH PARKERHOUSE ROLLS WITH WHIPPED BUTTER AND SEA SALT

RANCH, BALSAMIC VINAIGRETTE, FRESH LEMON AND OUR SIGNATURE SPICY SEAFOOD DI

SLICED WATERMELON AND CANTELOUPE

MEDITERRANEAN BAR $29pp

CHICKEN SOUVLAKI, LAMB SOUVLAKI, FALAFAL

ISRAELI LEMON AND HERB COUS-COUS

HOUSE-MADE HUMMUS AND BABA GHANOUSH

SPANIKOPITA, ZA'ATAR ROASTED CAULIFLOWER

CHERRY TOMATO, RED ONION, CUCUMBER, SHREDDED LETTUCE, KALAMATA OLIVES, FETA

ISRAELI CHICKPEA SALAD WITH LEMON-GARLIC-TAHINA DRESSING

WARM PITA, TZATZIKI SAUCE, HARISSA

TEX-MEX FAJITA BUFFET $29pp

CHAR-GRILLED CARNE ASADA STEAK, CHILI RUBBED CHICKEN AND CHILI LIME SHRIMP

SAUTEED BELL AND POBLANO PEPPERS AND ONIONS

CHAR-GRILLED CHEESE STUFFED JALAPENOS WRAPPED IN BACON

GUACAMOLE, 5 LAYER TACO DIP

FRESH FRIED TORTILLA CHIPS, WARM FLOUR AND CORN TORTILLAS

MEXICAN RICE, SOUTHWEST SIMMERED BLACK BEANS

SOUTHWEST SALAD W/ CORN SALSA, TOMATO, CHEDDAR, ONION & TORTILLA STRIPS

CHIPOTLE RANCH, BALSAMIC VINAIGRETTE, HOUSE SALSA, PICO DE GALLO, CILANTRO

CAJUN BUFFET $30pp

JAMBALAYA, CORNMEAL CRUSTED CATFISH FINGERS, BLACKENED CHICKEN BREAST

CAJUN PICK AND PEEL SHRIMP

CREOLE TOMATO BRAISED POLE BEANS, POTATO SALAD, GRILLED CORN, SUCCOTASH

CAJUN MUFFULETTA SALAD WITH GREEN OLIVE AND ARTICHOKE

CAJUN MUSTARD DRESSING, BALSAMIC VINAIGRETTE, RANCH,

FRENCH BAGUETTE WITH WHIPPED BUTER AND SEA SALT

TRAPPEYS'S HOT SAUCE, CREOLE REMOULADE

SOUTHERN BUFFET $30pp

SOUTHERN FRIED CHICKEN AND SMOTHERED PORK CHOPS

MASHED POTATOES WITH BLACK PEPPER GRAVY, SMOKED GOUDA MAC & CHEESE, BRAISED

MASHED POTATOES W/ BLACK PEPPER GRAVY, SMOKED MAC & CHEESE, BRAISED COLLARD

PIMENTO CHEESE WITH CRACKERS AND CRUDITE

BLT BUTTER BEAN CHOPPED SALAD, GREEN GODDESS, JALAPENO RANCH, BALSAMIC

BUTTERMILK BISCUITS WITH WHIPPED HONEY BUTTER AND SEA SALT. COLESLAW

SLICED WATERMELON (IN SEASON)

TRAPPEY'S HOT SAUCE, HONEY MUSTARD, STRAY DOG HONEY BOURBON BBQ SAUCE

ISLAND PARTY BUFFET $32pp

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BLACKENED MAHI WITH CHAR-GRILLED PINEAPPLE

JERK CHICKEN SKEWERS, HULI HULI CHICKEN SKEWERS

GINGER COCONUT FRIED RICE, ROASTED BROCCOLI W/ RED ONION CUMIN AND LIME

TUNA POKE WITH FRESH FRIED TORTILLA CHIPS

GRILLED RED ONION & PINEAPPLE SALAD W/ FRESH AVOCADO & CHILI/LIME DRESSING

PINEAPPLE AND COCONUT BANANA BREAD WITH W/ WHIPPED HONEY BUTTER & SEA SALT

FRESH LIMES, HULI HULI BBQ SAUCE

ITALIAN BRUNCH $28pp

ITALIAN EGGS BENEDICT WITH PRSOCIUTTO, SPINACH, POACHED EGG AND RED PEPPER

STRAWBERRY-MASCARPONE STUFFED FRENCH TOAST

ROASTED RENNEL, POTATO AND ONION FRITTATA

SWEET FOCACCIA WITH GRAPE, ROSEMARY AND HONEY MASCARPONE

GRILLED SWEET ITALIAN FENNEL SAUSAGE, ROSEMARY POTATOES

GRILLED VEGGIE AND MOZZARELLA ANTIPASTO BOARD

SPRING MIX SALAD WITH GORGONZOLA, WALNUT AND RASPBERRY VINAIGRETTE

SEASONAL FRUIT WITH WHIPPED RICOTTA, HONEY AND ORANGE ZEST

BUILD YOUR OWN SOUTH PHILLY SANDWICH PARTY $25pp

HOMEMADE MEATBALLS, ROAST PORCHETTA, SAUSAGE AND PEPPERS, CHICKEN CUTLETS

PASTA SALAD, PEPPER SHOOTERS, BROCCOLI RABE, TOMATO AND CUCUMBER SALAD

GRILLED VEGGIE AND CHEESE ANTIPASTO BOARDS

ITALIAN ROMAINE SALAD WITH RED WINE VINAIGRETTE

ITALIAN CLUB ROLLS, CIABATTA

MARINARA, LONG HOT RELISH, ROASTED GARLIC AIOLI

BUILD YOUR OWN PASTA BAR $24pp

MARINARA, ALFREDO, SPICY VODKA SAUCE

FETTUCCINE, TROTELLINI, MEZZE RIGATONI

SHRIMP, CHICKEN BREAST, CRUMBLED ITALIAN SAUSAGE, BACON

ROASTED ARTICHOKES, ROASTED RED PEPPERS, ROASTED MUSHROOMS, PEAS, SUN-DRIED

TOMATO BRUSCHETTA WITH GRILLED BREAD

HOUSE-MADE MEATBALLS, EGGPLANT ROLLATINI

ITALIAN ROMAINE SALAD WITH RED WINE VINAIGRETTE

GARLIC BREAD, GRATED PARM, OLIVE OIL, FRESH BASIL

ITALIAN-AMERICAN BUFFET $30pp

CHICKEN PARMESAN, CHICKEN PICCATA, EGGPLANT PARMESAN

PENNE MARINARA, SPICY VODKA SAUCE WITH MEZZE RIGATONI

HOUSE-MADE MEATBALLS, SWEET ITALIAN SAUSAGE

BROCCOLI RABE WITH GARLIC AND OIL

BRUSCHETTA WITH GRILLED BREAD

ANTIPASTO BOARD WITH GRILLED VEGGIES, MOZZARELLA AND SHARP PROVOLONE

CAESAR SALAD WITH GARLIC BREAD

AUTHENTIC SOUTHERN ITALIAN $35pp

RAGU ALLA NAPOLETANA

FRESH FUSILLI CALABRESE

ALL DAY RED SAUCE BRAISED PORK RIBS AND FENNEL SAUSAGE

BRACIOLE OVER SAUTEED PEAS AND ONIONS

BROCCOLI RABE WITH GARLIC AND OIL

COLD POTATO, OLIVE, PARSLEY AND RED ONION SALAD WITH EVOO AND SEA SALT

EGGPLANT CAPONATA AND PEPERONATA WITH FOCACCIA BREAD

BRAISED CANNELLINI BEANS WITH LEMON, ROSEMARY AND TUSCAN KALE

ROMAINE SALAD WITH ORANGE SEGMENTS, PARMESAN, WALNUTS, EVOO, RED WINE VIN

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