Classic pub fare prepared with the freshest ingredients

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local mushroom blend, cream, brandy, winter herbs

rosemary roasted pear, fresh orange, cranberry, chevre, sweet and salty toasted walnuts, arugula, apple cider vinaigrette

red onion marmalade, honey drizzle, rosemary roasted pear, baguette

cream gravy, rosemary, cranberry sauce

leek, shallot, white wine, cider, cram, fresh herbs, grilled bread

house roasted turkey, sweet mayo, pickled carrot, fresh jalapeno, cilantro and cucumber. served with  fries or house or caesar salad

rosemary roasted pear, sauerkraut, dusseldorf mustard

house made marinara,  potato gnocchi, burrata, parmesan, fresh basil, garlic bread,

all day braised with red wine, cremini mushrooms, potatoes red onion and carrot

beef broth, sherry, vidalia onion, house crouton, swiss and provolone baked in a crock

romain, parmesan, crouton, peperoncini, house made caesar dressing

spring mix, chickpea, cherry tomato, carrot, red onion, cucumber, black olive

romaine, boiled egg, tomato, cucumber, 

red onion, pickled beets and pole beans, sharp irish cheddar, danish blue, mustard-tarragon vinaigrette

whipped goat cheese, arugula, orange zest,

toasted almond, olive oil, balsamic glaze

rosemary roasted pear, fresh orange, cranberry, chevre, sweet and salty toasted walnuts, arugula, apple cider vinaigrette

Classic Recipe, Honey-Black Pepper Bacon

hot and salty

grated pecorino romano, fresh garlic and herbs, white truffle oil, truffle aioli

toasted sesame seed

panko/parmesan stuffing, fig, panko, herb butter

potato, cheddar, caramelized onion, rosemary butter

hand-breaded to order, boroubon BBQ, honey mustard

bone-in or boneless. mild, hot, hot honey, bourbon bbq

honey soy glaze, crispy shallot, arugula, ginger dressing, sambar ole

pretzel bites, fresh broccoli, green apple

caramelized onion, white cheddar, old bay, ritz cracker crumb, house made focaccia bread, crudite

quarter sheeet of warm tortilla chips, chihuahua cheese, roasted corn salsa, jalapeno, olive, avocado, crema, fire roasted salsa

chicken souvlaki skewers, israeli pickles, house- roasted red peppers, tahini hummus, goat cheese, olives, evoo, za’atar, parsley, lemon, pita, 19

*Cooper’s sharp american, lettuce, tomato, red onion

*local bacon, sharp cheddar, red onion jam, fried egg optional

*local bacon, cheddar cheese, whipped gorgonzola

*French soup onions, mushrooms, swiss, sherry aioli

crusty bread, fontina, cooper, cup tomato soup

bacon, lettuce, tomato, mayo, grilled bread

provolone, seeded crusty garlic bread roll, 17

lettuce, tomato, old bay mayo, soft potato roll

tabasco mayo, honey drizzle, potato roll

cheddar/horseradish OR sharp prov/hot cherry peps

house made pastrami, sauerkraut, swiss, russian, rye

 sliced ribeye, house cheese blend, griddled onions, seeded roll

Jersey tomato sauce, blistered cherry toatmo, basil, oregano, pecorino

Jersey tomato sauce, three cheeses, basil, oregano, with or without onion

Jersey tomato sauce, basil , burrata, XVOO, balsamic

mozzarella, fontina, wild mushrooms, rosemary, truffle oil

cooper sharp, sliced ribeye, mozzarella, roasted long hot 

creamy smoked gouda, pasta shells, crispy bacon

shredded roasted chicken, mirepoix, green peas, puff pastry, herb butter

thin sliced breaded and pan fried chicken breast, grilled fingerling potato, lightly dressed greens, fresh lemon

Jersey tomato sauce, burrata, rigatoni marinara, pamigiano reggiano, EVOO, fresh basil

lager beer battered cod, fries, coleslaw, cocktail, tartar, lemon

turmeric rice, charred lemon, olive oil, fresh herbs, charred broccolini

ground beef, mirepoix, green peas, guinness brown gravy, baked mashed potato and cheddar top

char-grilled to temp filet mignon, horseradish mashed potato, garlic sauteed spinach,

red wine demi glace

lump crab, roasted corn salad, garlic-parsley fries, lemon and butter broccoli

ask for our current selection

a classic, moist carrot cake, toasted walnuts,

cream cheese icing

semisweet milk chocolate pot de creme,

toasted marshmallow, graham cracker,

rich chocolate cake, peanut butter buttercream, milk chocolate ganache

three classic ricotta and chocolate chip cannolis

apple slices wrapped and baked in croissant dough,

fall spice syrup, milky caramel,  vanilla ice creamn(2pcs)